Posts Tagged ‘
meat ’
Dec 11th, 2009 |
By Zach |
Category: Blogs, Featured Articles, Opinions, Top Story
by Zach Becker I was shocked after reading a controversial USA Today article discussing the quality of meat served in America’s public schools. Would someone tell me when, exactly, did they started serving meat in school lunches? Meat must have been added to the menu in the last few years, because the only thing I [...]
Tags: cinnamon roll, crunchy munchy chili, Fritos, hamburgers, hash browns, meat, okra, poor quality, potatos, public schools, soy, soy burgers, Tony's pizza, tri-tator, turkey and noodles, USA Today, wedges Posted in Blogs, Featured Articles, Opinions, Top Story |
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Oct 14th, 2009 |
By Mike Courson |
Category: Blogs, Opinions
by Mike Courson As a watcher of news, and one who frequently regurgitates such, it is convenient when I sometimes stumble across a few items that tie some thoughts together. Monday’s “Larry King Live,” and an article by Daniel Lyons in last week’s Newsweek did just that. King’s show featured a discussion about the safety [...]
Tags: American Meat Institute, AMI, Anthony Bourdain, chef, Colin Campbell, Cornell, Daniel Lyons, e. coli, Eating Animals, hamburger, John Holdren, Jonathan Safran Foer, Larry King, Larry King Live, meat, MIT, Nancy Rodriguez, Newsweek, No Reservation, nutrition, Patrick Boyle, poop, processing, spinach, Stanford, steaks, Travel Channel, vegetarianism, White House Office of Science Posted in Blogs, Opinions |
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Mar 4th, 2009 |
By Zach |
Category: Columns
Tessa Eldridge Contributor What is a vegetarian? What is a vegan? And what are the rules of these lifestyles? I have been involved in the plant-based dietary lifestyle of vegetarianism for almost five years. Three of those have been as a vegetarian and I am almost at the two year mark for being vegan. I [...]
Tags: Lucretius, meat, plants, vegan, vegetarian, vegetarianism Posted in Columns |
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